I’m drinking liquor (whiskey, vodka) and organic red wine (the cheapest I could find), with a splash of water. I’m going to try adding bubbles.
I am working a 2018 La Crema Sonoma Coast Pinot Noir this evening. Very nice. Well put together.
A good Islay scotch
Having a nice pork chop tonight so I decided to try this.
Really nice. I don’t drink whites much so it was a nice change. I would drink this again, definitely.
We had pork chops tonight as well. Sauv Blanc tends to be the go to in the house. I used to drink more red than white, but it flares up my heartburn much easier than white
This was a really nice surprise. I found it in a sweet little wine shop in Half Moon Bay, a town on the CA coast. Lots of great selections there, tho a bit spendy. This one wasn’t bad at all. I may have to go back there. It’s a great ride, actually. Leave early on a Saturday where the marine layer pushes back early, get my haul and get out before the herd descends! And of course, take the long way home.
I’m going to see if I can find a bottle next time I’m at Total Wine
Good choice. I prefer red wine mostly but this white is really worthy. Need to drink it again
7yo Kaiyo whisky from Japan…, aged in Mizunara oak… smooth, sweet, fruity, no peat… reminds me of Highland Park. Like most Japanese whisky I’ve tried, remarkably good stuff.